Nuvvula Podi

A simple and aromatic South Indian sesame spice powder, perfect to mix with hot rice and ghee.

Ingredients

1. 1 cup white sesame seeds
2. 6 whole dry red chilies, crushed
3. Salt to taste

Method

1. Dry roast the sesame seeds

   • Heat a heavy-bottomed pan on medium hea
   • Add sesame seeds and roast, stirring continuously
   • Roast until they turn aromatic and lightly golden

2. Roast the red chilies

   • Add crushed dry red chilies to the same pan
   • Roast briefly until crisp and fragrant
   • Switch off the heat to prevent burning

3. Cool and grind

   • Transfer the roasted sesame seeds and chilies to a plate
   • Allow them to cool completely
   • Grind to a coarse or fine powder as preferred
   • Add salt and mix well
   • Store in an airtight container